Salthouse Catering is excited to announce the release of the Salthouse Catering Pack 2014, masterfully crafted by Chef Todd Mazurek. Stocked with exciting new creations, Chef Todd’™s innovative cuisine highlights his favorite local, seasonal and sustainable ingredients … Beautifully presented and all so tasty!


Rest assured your old favorites are still there. The menus is enhanced by a variety of new selections, including a Salthouse Biscuit Bar, Salty & Sweet Snack Station and Roasted Oysters on the Half Shell just to name a few. Check out the updated list of passed canapés, hors d’™oeuvres displays, dinner buffets and seated dinner selections to find what tempts your taste buds.

Also new for 2014 is our “To Go” Menu“ From Salthouse to Your House. Featuring items that are designed to travel, we can deliver to you or arrange for pick up from our kitchen. Salthouse Smoked Salmon on Cedar Plank, Sweet Potato Ham Biscuits and our beautiful Tea Sandwiches are all on this menu to make your party complete.
A full catering guide is available on our website, which has been recently updated to include more photos and information to make your planning simple.

Salthouse is still available for 2014 bookings, but dates fill quickly, so don’™t wait to call us for your next special occasion.

NewsKaelyn Hawkins